sexism in the kitchen: why are women still not taken seriously in the culinary industry?
Julia Pihlström shares her encounters with sex-based discrimination in the workplace after working as a chef in the culinary industry since the age of 18.
Lepidoptera
on International Women’s Day 2019, we emphasise the importance of female voice in the creative world. Georgia Bartlett-McNeil writes a poem based on trying to find the right words, even if they cease to exist.